Medias
Aujourd'Hui je Cuisine Japonnais
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Retrouvez plus de 70 recettes issues de la cuisine japonaise contemporaine : nouilles sautées au porc et au pak choy, saumon à la sauce teriyaki, bouchées de boeuf aux légumes, sushi nigiri, sorbet à la pastèque...
Technical specifications
| Release date | March 04th 2010 |
| Language | French |
| Publisher | HACHETTE |
| Categories | |
| Number of pages | 160 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 24.0 cm (Height), 20 cm (Width), 600 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |